Suggested Electives | ||
AGR-064 | Beef/Dairy Production Skills AGR-064Prepares students with the necessary skills required in modern cattle production, the different methods and tools used to perform these skills and a close inspection of handling facilities.
| 1.5 |
MAT-125 | Statistics MAT-125Application of elementary principles of descriptive statistics including frequency distribution, graphical presentation, measures of center, location and variation. Elements of probability, sampling techniques, binomial and normal distribution, correlation/regression and hypothesis testing. Graphing calculator and Excel required.
| 3.0 |
PHY-130 | College Physics I PHY-130This course covers Newtonian Mechanics, heat, fluid motion. Intended for students in the pre-professional areas, arts and sciences, and four year technology majors. It is not intended for students who plan to major (or minor) in physics or engineering.
| 4.0 |
AGR-065 | A.I. Management-Cattle AGR-065Provides a basic understanding of reproductive physiology and trains individuals to artificially inseminate beef or dairy cattle. Explains and gives hands-on experience in actual insemination producers.
| 1.5 |
AGR-071 | Swine Reproduction and A.I. AGR-071Trains individuals to understand reproductive physiology, semen collection and artificial insemination.
| 1.0 |
PHY-131 | College Physics II PHY-131An introduction to electricity and magnetism, wave motion, optics and basic modern physics for pre-professional, arts and sciences, and four year technology majors. This course is to be taken with PHY-130 to form a complete sequence.
| 4.0 |
CHM-243 | Organic Chemistry I CHM-243Fundamental introduction to organic chemistry including a study of hydrocarbons and alcohols with spectroscopy, stereochemistry, and reaction mechanisms.
| 4.0 |
CHM-253 | Organic Chemistry Lab I CHM-253Laboratory course introduces synthesis and the basic techniques for the separation, isolation, purification and identification of organic compounds.
| 1.0 |
CHM-244 | Organic Chemistry II CHM-244This course is a continuation of Organic Chemistry I (CHM 243) with focus on aromatic chemistry, carbonyl functional groups, and biomolecules.
| 4.0 |
CHM-254 | Organic Chemistry Lab II CHM-254Laboratory experiments in organic chemistry with a focus on multi-step synthesis and compound characterization.
| 1.0 |