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Agriculture Production & Management (AAS.AGPRO)

This core curriculum is designed for those students who are planning a career in agricultural production, farming, ag production sales, and management or ownership in these areas. While this curriculum is designated for agricultural production, it also allows transferability to Illinois State, Southern Illinois and Western Illinois universities.

Program requirements may change over time. Specific degree/graduation requirements are determined by a degree audit.

Catalog Term Year:  

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First Year
First Semester

COREAGR-046

Credit Hours: 1.00

COREAGR-205

-OR-
Credit Hours: 3.50

COREAGR-206

-OR-
Credit Hours: 3.00

GENAGR-040

-OR-
-OR-
Credit Hours: 3.00

GENENG-098

-OR-
-OR-
Credit Hours: 3.00

GENSOS-052

-OR-
-OR-
Credit Hours: 3.00

First Year
Second Semester

COREAGR-041

Credit Hours: 3.50

COREAGR-049

Credit Hours: 1.00

COREAGR-063

Credit Hours: 2.50

COREAGR-112

-OR-
Credit Hours: 2.00

COREAGR-121

Credit Hours: 2.50

GENCHM-120

-OR-
Credit Hours: 3.00

First Year
Summer Term

COREAGR-042

Credit Hours: 2.50

COREAGR-053

Credit Hours: 3.00

COREAGR-207

-OR-
Credit Hours: 3.00

Second Year
First Semester

COREAGR-204

-OR-
Credit Hours: 3.00

COREAGR-090

Credit Hours: 2.50

COREAGR-043

Credit Hours: 3.00

COREAGR-122

Credit Hours: 2.50

ELE--- ---

Credit Hours: 1.50

Second Year
Second Semester

COREAGR-051

Credit Hours: 2.50

COREAGR-123

Credit Hours: 2.50

COREAGR-124

Credit Hours: 2.00

COREAGR-044

Credit Hours: 3.50

GENCOM-111

-OR-
Credit Hours: 3.00

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Suggested Electives
AGR-054
Crop Harvesting/Drying/Storage

AGR-054
Crop Harvesting/Drying/Storage

Fundamentals of harvesting, drying, and storage. Opportunities of various systems are explored through visitations at different sites and systems.

Course Outline

2.5
AGR-151
GPS/Applications in Ag

AGR-151
GPS/Applications in Ag

This class is designed to provide students the opportunity to become familiar with global positioning systems as they relate to agriculture and develop a working knowledge of variable rate systems.

Course Outline

3.0
AGR-152
Intensive Crop Scouting

AGR-152
Intensive Crop Scouting

Scouting skills are taught with emphasis on insects and plant diseases. Life cycles, prevention and control measures are discussed.

Course Outline

3.0
×
Suggested Electives
AGR-054
Crop Harvesting/Drying/Storage

AGR-054
Crop Harvesting/Drying/Storage

Fundamentals of harvesting, drying, and storage. Opportunities of various systems are explored through visitations at different sites and systems.

Course Outline

2.5
AGR-151
GPS/Applications in Ag

AGR-151
GPS/Applications in Ag

This class is designed to provide students the opportunity to become familiar with global positioning systems as they relate to agriculture and develop a working knowledge of variable rate systems.

Course Outline

3.0
AGR-152
Intensive Crop Scouting

AGR-152
Intensive Crop Scouting

Scouting skills are taught with emphasis on insects and plant diseases. Life cycles, prevention and control measures are discussed.

Course Outline

3.0
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