Schedules Description



Livestock Evaluation
Description:
Detailed study of beef cattle, dairy cattle, swine, sheep, and horse selection. This laboratory oriented course allows students to appraise livestock, viewing positive and negative selection points, and pays particular attention to judging.
Term:
2019FA
Section:
AGR-061-623
Schedule Type:
R
Location:
ONC
Course Type:
Evening
Instructor:
Hayden Wilder
Meeting Info:
08/19/2019-12/04/2019 Lecture Monday, Wednesday 04:00PM - 06:00PM, WEST BLDG, Room 136 241
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